- Our hours of operation may vary with the seasons, the moods and physical stamina of the cook and the availability of able-bodied personnel but are typically as follows:
Summer: 11:30 AM – 9 PM most every day
Spring and Fall:
– 11:30-3:00 PM & 5:00-8:00 PM Mon-Fri (Closed on Tuesdays)
- 11:30-8:00 PM Sat & Sun - We usually shut down the grill and stop taking orders around 15 minutes before closing so we don’t advise waiting until the last minute to come in
- We close the upstairs in the spring and fall.
- We don’t take reservations or “save tables” – it’s all “first come – first served”
- We accept cash, MasterCard, Visa and Traveler’s checks but we do not accept personal or business checks, Discover or American Express cards.
- Prices and availability of menu items, like the moon and tides, are subject to change
- Our normal months of operation are from around the last week of March or Easter until the first to the middle of October
- Our phone number is (252) 987-1272 but we’re usually too busy to answer.